
Breakfast Bar (1 Bar)
Breakfast
169 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Breakfast Bar without glucose spikes
Pair with Protein
Combine the breakfast bar with a source of protein, such as a boiled egg, Greek yogurt, or a handful of almonds, to help slow down the absorption of sugars.
Incorporate Fiber
Add a serving of high-fiber foods like chia seeds or flaxseeds to your meal to aid in stabilizing blood sugar levels.
Choose Healthy Fats
Include a small portion of healthy fats, such as a few slices of avocado or a tablespoon of nut butter, to help moderate the glucose spike.
Stay Hydrated
Drink a glass of water before consuming the breakfast bar to aid in digestion and help maintain stable blood sugar levels.
Engage in Light Exercise
Take a short walk or engage in light exercise after eating to help improve insulin sensitivity and lower blood sugar levels.
Focus on Portion Control
Consider eating only half of the breakfast bar and saving the rest for later, to manage sugar intake.
Opt for a Balanced Breakfast
Complement the breakfast bar with low-sugar, whole foods like berries or an apple slice to create a more balanced meal.
Monitor Your Response
Keep track of your blood sugar levels after consuming the breakfast bar to understand how your body reacts and make adjustments accordingly.
Consider Timing
Try eating the breakfast bar alongside or after a meal that includes protein and fiber, instead of on an empty stomach, to moderate the impact on your blood sugar.
Read Labels Carefully
Select breakfast bars with lower sugar content and higher fiber to minimize spikes in blood glucose.

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