
Blackberries (1 Cup)
Dinner
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Blackberries without glucose spikes
Pair with Protein or Healthy Fats
Consume blackberries alongside protein-rich foods such as Greek yogurt, cottage cheese, or nuts. This can slow down the absorption of sugars.
Watch Portion Sizes
Limit the amount of blackberries you eat in one sitting to moderate the impact on your glucose levels.
Combine with Fiber-Rich Foods
Include high-fiber foods like oats or chia seeds in your meal to help stabilize blood sugar levels.
Eat as Part of a Balanced Meal
Incorporate blackberries into a meal that includes vegetables, lean proteins, and whole grains to balance the overall nutrient intake.
Stay Hydrated
Drink plenty of water, as proper hydration can assist in maintaining stable blood sugar levels.
Monitor Timing
Consider consuming blackberries earlier in the day when your body might be more efficient at managing glucose levels due to higher activity levels.
Include Physical Activity
Engage in light physical activity, such as a walk after eating, to help manage blood sugar levels.
Mindful Eating
Eat slowly and savor your food, which can help with better digestion and slower absorption of sugars.
Add Cinnamon
Sprinkle a small amount of cinnamon on your blackberries, as it is known to help improve insulin sensitivity.
Regular Monitoring
Keep track of your glucose levels to understand how your body responds to blackberries and adjust your intake accordingly.

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