
Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)) and Banana (1 Medium (7 Inches To 7 7/8 Inches Long))
Breakfast
110 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Banana | Coffee With Milk And Sugar without glucose spikes
Portion Control
Reduce the portion size of banana to half or opt for a smaller banana to decrease overall carbohydrate intake.
Choose Whole Grains
If you consume any bread or cereal with your coffee, opt for whole grain options that can help slow down sugar absorption.
Add Protein
Incorporate a source of protein such as a boiled egg or a handful of nuts like almonds or walnuts to help stabilize blood sugar levels.
Opt for Low-Fat Milk
Use low-fat or unsweetened almond milk in your coffee to reduce the impact on glucose levels while still enjoying a creamy texture.
Reduce Sugar
Decrease the amount of sugar added to your coffee or switch to a natural sweetener with minimal impact on blood sugar.
Include Fiber
Add a source of fiber, such as chia seeds or flaxseeds, to your meal to slow down the absorption of sugar.
Pair with Vegetables
Include a small serving of vegetables, such as a side salad or carrot sticks, to add fiber and nutrients to your meal.
Stay Hydrated
Drink water throughout the day to help maintain overall blood sugar stability.
Exercise Moderately
Engage in light physical activity or a short walk after your meal to help utilize the glucose more efficiently.
Monitor Your Response
Keep track of your body's response to these changes and adjust accordingly to find what works best for you.

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