
Walnuts (1 Nut) and Apple (1 piece)
Breakfast
120 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Apple, Walnuts without glucose spikes
Combine with Protein
Pair apples and walnuts with a protein source such as Greek yogurt or cottage cheese, which can help slow down the absorption of sugars.
Add Healthy Fats
Incorporate healthy fats like avocado or a small amount of olive oil to your meal, as fats can help moderate blood sugar levels.
Eat Smaller Portions
Consider reducing the portion size of apples and walnuts to decrease the overall sugar and carbohydrate intake.
Include Fiber-Rich Foods
Add foods high in fiber such as chia seeds or flaxseeds, which can help slow the digestion process and stabilize blood sugar levels.
Consume with Vinegar
Try consuming a small amount of apple cider vinegar mixed with water before eating, as vinegar can help improve insulin sensitivity.
Stay Hydrated
Drink plenty of water throughout the day to help your body regulate glucose levels more effectively.
Timed Eating
Eat apples and walnuts as part of a balanced meal rather than as an isolated snack to mitigate glucose spikes.
Monitor Meal Timing
Aim to consume these foods earlier in the day when your body may be more efficient at managing blood sugar levels.
Practice Mindful Eating
Eat slowly and savor your food, which can help prevent overeating and facilitate better digestion.
Regular Physical Activity
Engage in light physical activity, such as a brisk walk, after eating to help your muscles utilize glucose more effectively.

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