
Apple (1 Small (2 1/2 Inches Dia) (Approx 4 Per Lb)) and Oil Roasted Cashew Nuts (100 G)
Dinner
135 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume apple, oil roasted cashew nuts without glucose spikes
Pair with Protein
Add a source of protein like grilled chicken, tofu, or Greek yogurt to your meal. Protein can help slow down the absorption of carbohydrates.
Incorporate Fiber
Include high-fiber foods such as lentils, chickpeas, or quinoa in your meal. Fiber can help stabilize blood sugar levels.
Add Healthy Fats
Include healthy fats like avocado or a small amount of olive oil to your meal. This can help slow the digestion process.
Stay Hydrated
Drink plenty of water before and during your meal to help your body process the carbohydrates more efficiently.
Increase Vegetable Intake
Add non-starchy vegetables such as spinach, kale, or broccoli, which are low in carbohydrates and can help balance your meal.
Control Portion Sizes
Reduce the portion size of the apple and cashew nuts to minimize their impact on blood sugar levels.
Go for a Walk
Engage in light physical activity after eating, such as a 10-15 minute walk, to help lower blood sugar levels.
Spread Out Your Meals
Instead of consuming everything at once, spread your intake over a few smaller meals or snacks throughout the day.
Choose Whole Foods
Opt for whole, unprocessed foods whenever possible to avoid added sugars and refined carbohydrates.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how different foods affect you and adjust your diet accordingly.

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