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Almond Milk (1 Cup) and Espresso Coffee (1 Espresso Cup (2 Fl Oz))

food-timeBreakfast

104 mg/dL

avg. peak value

Usually causes a small spike

8

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got a STABLE response

How to consume Almond Milk, Espresso Coffee without glucose spikes

Choose Unsweetened Almond Milk

Opt for unsweetened versions, as added sugars can contribute to glucose spikes.

Limit Portion Size

Reduce the amount of almond milk in your coffee to minimize its impact on your blood sugar levels.

Add Fiber

Incorporate a source of fiber with your coffee, like a small serving of chia seeds or a few almonds, to help stabilize blood sugar.

Select Low-Sugar Espresso

Ensure that your espresso does not have added sugars or syrups that can increase glucose levels.

Include Protein

Pair your coffee with a small protein-rich snack, such as a hard-boiled egg or a handful of walnuts, to slow down the absorption of sugars.

Drink Water

Hydrate with water before or after your coffee to help your body process sugar more efficiently.

Try Cinnamon

Add a dash of cinnamon to your coffee, which may help improve insulin sensitivity.

Monitor Timing

Consume your coffee with a balanced meal rather than on an empty stomach to reduce the impact on your glucose levels.

Experiment with Timing

Adjust the timing of your coffee consumption to see if having it at different times of the day affects your glucose response.

Mind Caffeine Intake

Be mindful of the amount of caffeine, as excessive caffeine can affect insulin sensitivity and thus blood sugar levels.

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