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Break fast (1 piece)

food-timeBreakfast

244 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

93%

Ultrahuman Users got an UNSTABLE response

How to consume break fast without glucose spikes

Start Your Day with Protein

Include protein-rich foods such as eggs, Greek yogurt, or tofu in your breakfast to help moderate blood sugar levels.

Choose High-Fiber Foods

Opt for whole grains like oatmeal or quinoa and include fruits such as berries to increase fiber intake, which can slow sugar absorption.

Incorporate Healthy Fats

Add sources of healthy fats like avocados, nuts, or seeds to help stabilize blood glucose levels.

Limit Refined Carbohydrates

Avoid or reduce foods made with white flour and sugar, such as pastries or sugary cereals.

Opt for Whole Fruits

Instead of fruit juices, choose whole fruits like apples or oranges, which have lower impact on blood sugar due to their fiber content.

Add Vegetables

Include non-starchy vegetables, like spinach, kale, or bell peppers, to your breakfast to add volume and nutrients without spiking glucose levels.

Stay Hydrated

Drink plenty of water throughout the morning to aid in digestion and glucose management.

Practice Portion Control

Be mindful of portion sizes to prevent overconsumption of foods that can raise blood sugar.

Eat Mindfully

Take your time to eat slowly and savor your meal, which can help with better digestion and glucose regulation.

Monitor Your Intake

Keep track of what you eat and how it affects your blood sugar levels to better understand your body's response to different foods.

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