
Sattu chia (1 piece)
Breakfast
262 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume sattu chia without glucose spikes
Pair with Protein
Add a source of protein, such as Greek yogurt or a handful of nuts, to your meal to help slow down the absorption of sugars.
Increase Fiber Intake
Incorporate high-fiber vegetables, like broccoli or spinach, into your meal to aid in digestion and control blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day, especially before and after meals, to maintain stable glucose levels.
Use Portion Control
Be mindful of the portion size of sattu chia you're consuming. Smaller portions can help prevent large glucose spikes.
Add Healthy Fats
Include healthy fats such as avocado or a drizzle of olive oil to your meal to help slow the release of sugars into your bloodstream.
Opt for Whole Grains
If you're combining sattu chia with other grains, choose options like quinoa or barley, which have a slower effect on blood sugar.
Incorporate Legumes
Add legumes such as lentils or chickpeas to your diet, as they can help stabilize blood sugar levels.
Regular Physical Activity
Engage in regular exercise, like a brisk walk after meals, to help your body utilize glucose more efficiently.
Mindful Eating
Eat slowly and focus on chewing your food thoroughly to aid digestion and prevent rapid spikes in blood sugar.
Monitor Your Blood Sugar Levels
Keep track of your blood sugar levels before and after meals to understand how different foods affect you and make necessary adjustments.

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