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Iranian ash (1 piece)

food-timeLunch

120 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume Iranian ash without glucose spikes

Portion Control

Start by reducing the portion size of the Iranian ash you consume. Smaller portions will lead to a smaller spike in glucose levels.

Fiber Addition

Incorporate foods high in fiber, such as vegetables like broccoli or leafy greens, alongside your meal. This can slow the absorption of glucose.

Protein Pairing

Add a source of lean protein such as grilled chicken or tofu to your meal. Protein can help stabilize blood sugar levels.

Healthy Fats

Include a small amount of healthy fats, like avocado or nuts, in your meal. Fats can slow carbohydrate absorption and prevent rapid spikes.

Vinegar Use

Consider adding a splash of vinegar or lemon juice to your ash. These acidic components can help moderate blood sugar levels.

Pre-Meal Water

Drink a glass of water before your meal. Staying hydrated can help manage blood sugar levels more effectively.

Whole Grains

If the recipe allows, substitute any refined grains with whole grains such as barley or quinoa, which are digested more slowly.

Herbal Teas

Enjoy a cup of herbal tea such as cinnamon or chamomile during or after your meal. These can have beneficial effects in managing blood sugar.

Post-Meal Activity

Engage in light physical activity, like a short walk, after eating. This can aid in glucose management.

Mindful Eating

Eat slowly and savor your food. Mindful eating can prevent overeating and help regulate blood sugar.

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