
Cucumber (1 piece)
Breakfast
225 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Cucumber without glucose spikes
Pair with Protein
Eat cucumber with a source of protein like a hard-boiled egg or a small portion of grilled chicken to slow down the absorption of glucose.
Include Healthy Fats
Add a handful of nuts or seeds, such as almonds or chia seeds, when consuming cucumber to help moderate blood sugar levels.
Incorporate Fiber
Pair cucumber with high-fiber foods like lentils or quinoa. This combination can help slow glucose release into the bloodstream.
Add Vinegar
Use a vinegar-based dressing or add a splash of apple cider vinegar to your cucumber dish. Vinegar has properties that can help regulate blood sugar levels.
Try Dairy
Combine cucumber with a small serving of plain yogurt. The probiotics in yogurt can aid in better digestion and glucose control.
Eat Smaller Portions
Limit the portion size of cucumber if you notice it causes spikes, ensuring that you’re not overconsuming even low-carb veggies.
Consume with Leafy Greens
Add cucumbers to a salad with a base of spinach or kale. The additional fiber from these greens can help in managing glucose spikes.
Stay Hydrated
Drink water before your meal to help with digestion and absorption, which can prevent rapid spikes in blood sugar.
Exercise Post-Meal
Engage in a light walk or gentle exercise after eating cucumber to help your body utilize the glucose more effectively.
Monitor Other Carbs
Be mindful of other carbohydrate sources in your meal. Balancing these with cucumber can help minimize any potential spike.

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