
Submarine Sandwich with Cold Cuts (100 G)
Lunch
107 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Submarine Sandwich With Cold Cuts without glucose spikes
Choose Whole Grain or Low-Carb Bread
Opt for whole grain or low-carb bread instead of white bread. These options are slower to digest and can help mitigate spikes.
Increase Protein Content
Add extra protein to your sandwich, such as grilled chicken, turkey breast, or tofu. Protein helps slow down carbohydrate absorption.
Incorporate Healthy Fats
Include sources of healthy fats like avocado slices or a small amount of olive oil. These fats can help stabilize blood sugar levels.
Add Fiber-Rich Vegetables
Load up your sandwich with fiber-rich vegetables like spinach, cucumbers, and bell peppers. Fiber helps in slowing the digestion process.
Watch Portion Sizes
Keep portion sizes moderate. Avoid oversized sandwiches and consider making a half sandwich with a side of salad instead.
Avoid Sugary Condiments
Use mustard, vinegar, or homemade dressings instead of sugary sauces like sweetened mayonnaise or ketchup.
Eat Slowly and Mindfully
Take your time to chew each bite thoroughly. This slower pace can aid in digestion and prevent rapid blood sugar spikes.
Pair with a Side Salad
Enjoy your sandwich with a side salad rich in leafy greens and non-starchy vegetables to add more nutrients and fibers.
Stay Hydrated
Drink plenty of water with your meal. Proper hydration can aid digestion and help manage blood sugar levels.
Consider Eating Smaller, More Frequent Meals
Instead of one large meal, have smaller portions of your sandwich throughout the day to maintain stable blood sugar levels.

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