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Ragi dosa (1 piece)

food-timeBreakfast

165 mg/dL

avg. peak value

Usually causes a large spike

2

Avg. Food Score on Ultrahuman App

84%

Ultrahuman Users got an UNSTABLE response

How to consume Ragi Dosa without glucose spikes

Portion Control

Reduce the portion size of your ragi dosa to minimize the amount of carbohydrate intake at one time.

Protein Pairing

Pair your ragi dosa with a source of protein such as boiled eggs, grilled chicken, or tofu. This can help slow down the absorption of glucose.

Fiber Addition

Include high-fiber foods like leafy green vegetables or a salad with your meal. Fiber can help stabilize blood sugar levels.

Healthy Fats

Add healthy fats like avocado slices or a handful of nuts to your meal. Fats can also slow the digestion and absorption of carbohydrates.

Hydration

Drink plenty of water before and during your meal, but avoid sugary drinks which can contribute to glucose spikes.

Vinegar Consumption

Consider having a tablespoon of apple cider vinegar mixed with water before your meal, as it may help improve insulin sensitivity.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your muscles use up the glucose more effectively.

Slow Eating

Eat slowly and savor your food, which can prevent overeating and allow your body more time to process the carbohydrates.

Meal Timing

Try to eat smaller, more frequent meals throughout the day instead of large meals to maintain more stable blood sugar levels.

Monitor and Adjust

Keep track of your blood sugar levels after meals and adjust your dietary habits as necessary to find what works best for you.

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