
Puri bhaji (1 piece)
Breakfast
160 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- pani puri
- sev puri
- fried whole wheat puri or poori bread indian puffed bread
- aloo sabzi fried whole wheat puri or poori bread indian puffed bread
- fried whole wheat puri or poori bread indian puffed bread potato curry
- bhel puri
- puri
- bhel puri indian puffed rice snack
- fried whole wheat puri or poori bread indian puffed bread indian chole
- english indian aloo puri
How to consume Puri bhaji without glucose spikes
Portion Control
Reduce the portion size of puri bhaji to minimize the intake of carbohydrates at once.
Fiber Incorporation
Add a serving of non-starchy vegetables to your meal, such as broccoli or spinach, to increase fiber intake and help slow down glucose absorption.
Protein Addition
Include a source of lean protein like grilled chicken or tofu, which can help stabilize blood sugar levels when consumed alongside carbohydrates.
Healthy Fats
Incorporate healthy fats such as avocados or a handful of nuts, like almonds or walnuts, which can slow digestion and glucose release.
Hydration
Drink water throughout your meal to aid digestion and help maintain stable glucose levels.
Vinegar
Consider adding a splash of vinegar, such as apple cider vinegar, to your food or salad, as it may help reduce post-meal blood sugar spikes.
Physical Activity
Engage in a light walk or other mild physical activity post-meal to help your body use up the glucose more efficiently.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process and manage the food intake effectively.
Regular Monitoring
Keep track of your blood sugar levels regularly to understand how your body reacts to certain foods and adjust your diet accordingly.
Meal Timing
Consider having your meal earlier in the day when your body is better at handling sugars and carbohydrates.

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