
Prawn Curry (100 G)
Lunch
140 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Prawn Curry without glucose spikes
Pair the Meal with Fiber-Rich Foods
Add plenty of vegetables like broccoli, spinach, or cauliflower to your meal. These can help slow the absorption of glucose.
Incorporate Healthy Fats
Include sources of healthy fats such as avocados, nuts, or seeds. These can help moderate blood sugar spikes by slowing down digestion.
Stay Hydrated
Drink plenty of water before and after your meal to help your body process sugar more effectively.
Opt for Whole Grains
If your prawn curry is served with rice, choose brown rice, quinoa, or barley, which digest more slowly.
Exercise Moderately
Consider taking a short walk after your meal. Physical activity can help your muscles use glucose more efficiently.
Eat Smaller Portions
Reduce the portion size of your prawn curry to limit the amount of glucose entering your bloodstream at one time.
Chew Thoroughly
Eating slowly and chewing well can reduce the speed at which glucose enters your bloodstream.
Monitor Your Blood Sugar
Regularly check your blood sugar levels to understand how your body responds and make adjustments accordingly.
Include Protein
Add a protein source like tofu or chickpeas to your meal to help stabilize blood sugar levels.
Limit Added Sugars
Ensure the curry does not contain added sugars, and if it does, try to reduce them when preparing or ordering the dish.

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