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How to consume pistachio nuts, walnuts without glucose spikes

Pair with Fiber-Rich Foods

Combine pistachios and walnuts with foods high in fiber, such as berries, oats, or chia seeds, to slow down glucose absorption.

Include Protein Sources

Add a source of protein like Greek yogurt, eggs, or lean meats to your meal or snack to help stabilize blood sugar levels.

Control Portion Sizes

Measure out your servings of nuts to prevent overeating, as large quantities can contribute to glucose spikes.

Stay Hydrated

Drink plenty of water throughout the day, as hydration can aid in maintaining stable blood sugar levels.

Choose Whole Grains

If consuming bread or grains alongside nuts, opt for whole-grain options like quinoa or brown rice.

Eat Balanced Meals

Ensure your meals have a good balance of healthy fats, proteins, and carbohydrates to provide a steady energy release.

Incorporate Healthy Fats

Consider adding avocado or olive oil to your meals to help manage glucose responses.

Practice Mindful Eating

Eat slowly and mindfully, allowing your body time to process the food and prevent overeating.

Monitor Timing

Pay attention to the timing of when you consume nuts, ideally incorporating them into meals rather than eating them on their own.

Stay Physically Active

Engage in regular physical activity, such as walking or yoga, to help regulate blood sugar levels around meal times.

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