
Oriental Style Beef and Rice Noodle Soup (Vietnamese Pho Bo) (100 G)
Lunch
141 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Oriental Style Beef and Rice Noodle Soup (Vietnamese Pho Bo) without glucose spikes
Portion Control
Reduce the portion size of the soup to limit the intake of carbohydrates and sugars that contribute to glucose spikes.
Add More Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or bok choy into the soup. These can add fiber and nutrients, helping to moderate blood sugar levels.
Include Protein
Add a source of lean protein, such as more beef, tofu, or chicken. Protein can slow down the absorption of carbohydrates.
Prioritize Broth Over Noodles
Opt for more broth and less rice noodles in your bowl. The broth contains fewer carbs than the noodles.
Try Alternative Noodles
Substitute traditional rice noodles with whole-grain or shirataki noodles, which have a lower impact on blood sugar.
Add Healthy Fats
Include healthy fats like avocado slices or a drizzle of sesame oil to the soup, which can help slow digestion.
Monitor Your Sauce Use
Limit the amount of hoisin or chili sauce added to the soup, as these can be high in sugar.
Start with a Salad
Eat a small salad with vinaigrette before the soup to fill up on fiber and reduce overall intake.
Drink Water Before Eating
Hydrating before meals can help control hunger and prevent overeating.
Take a Walk Post-Meal
Engage in light physical activity, like walking, after eating to help with glucose metabolism.

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