
Onion Rings (Breaded and Fried) (1 Portion (8 9 Onion Rings))
Afternoon Snack
145 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Onion Rings (Breaded And Fried) without glucose spikes
Portion Control
Limit your intake of onion rings by eating a smaller portion. This can help minimize the overall impact on your blood sugar levels.
Protein Pairing
Include a source of protein, like grilled chicken or tofu, in your meal to slow down the absorption of carbohydrates from the onion rings.
Fiber-Rich Foods
Add fiber-rich vegetables such as broccoli, spinach, or kale to your meal. These can help slow digestion and stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats, such as avocado or a handful of nuts, to your meal. This can help in moderating the glucose response.
Balanced Meal
Ensure your meal is balanced with proteins, fats, and low-carb vegetables to prevent a spike in blood sugar.
Stay Hydrated
Drink water before or with your meal, which can aid digestion and help manage blood sugar levels.
Timing
Eat onion rings as part of a meal rather than alone, as this can help reduce the likelihood of a glucose spike.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help your body process the carbohydrates more effectively.
Monitor Carbohydrate Intake
Keep track of your overall carbohydrate intake throughout the day to prevent cumulative spikes.
Alternative Preparation
Consider baking onion rings instead of frying them to reduce the fat content, which can contribute to better glucose control.

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