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How to consume Mixture without glucose spikes

Balance Your Meal

Include a source of protein such as chicken, fish, tofu, or legumes. Proteins help slow down the absorption of carbohydrates in your body.

Incorporate Healthy Fats

Add healthy fats like avocado, nuts, or olive oil. These can help in moderating blood sugar levels by slowing digestion.

Add Fiber-Rich Foods

Include fiber-rich foods such as leafy greens, broccoli, or quinoa. Fiber helps in slowing down the absorption of sugar.

Stay Hydrated

Drink plenty of water throughout the day. Proper hydration can help in maintaining stable blood sugar levels.

Control Portion Sizes

Be mindful of the portion sizes of the mixture you are consuming to prevent excessive intake of carbohydrates.

Choose Complex Carbs

Opt for whole grains such as barley or oats as part of your meal. These provide a steadier release of energy compared to refined carbs.

Eat Mindfully

Pay attention to your eating habits. Chew slowly and savor your food to help your body signal fullness and regulate digestion.

Engage in Light Physical Activity

Consider taking a walk after meals. Physical activity can help regulate blood sugar levels by increasing insulin sensitivity.

Monitor Your Blood Sugar Levels

Keep track of your blood glucose to understand how your body responds and make necessary adjustments to your diet.

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