
Milk (Nandini) (1 Serving) and Sugar (1 Teaspoon)
Afternoon Snack
128 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Milk, Sugar without glucose spikes
Pair with Protein
Incorporate protein-rich foods like eggs, nuts, or Greek yogurt to stabilize your blood sugar levels after consuming milk and sugar.
Include Healthy Fats
Add healthy fats such as avocado, nuts, or seeds to slow down the absorption of sugar.
Opt for Whole Grains
If you consume milk and sugar with cereal, choose whole grain options that are digested more slowly.
Add Fiber
Include fiber-rich foods like berries, chia seeds, or flaxseeds, which can help moderate glucose spikes.
Choose Smaller Portions
Reduce the portion size of milk and sugar to minimize their impact on blood glucose levels.
Select Low-Sugar Alternatives
Use natural sweeteners like stevia or monk fruit instead of sugar to reduce overall sugar intake.
Stay Hydrated
Drink plenty of water throughout the day to help manage blood sugar levels.
Monitor Timing
Consume milk and sugar as part of a balanced meal rather than on an empty stomach to reduce spikes.
Exercise Regularly
Engage in physical activity, such as a brisk walk, after meals to help lower blood sugar levels.
Monitor Blood Sugar
Keep track of your blood glucose levels to understand how specific foods affect you personally and adjust your diet accordingly.

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