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Kheer (1 piece)

food-timeDinner

148 mg/dL

avg. peak value

Usually causes a small spike

5

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Kheer without glucose spikes

Portion Control

Reduce the serving size of Kheer you consume. Smaller portions lead to a more moderate glucose response.

Add Fiber

Incorporate a source of fiber such as a sprinkle of chia seeds or a topping of sliced almonds to slow down the absorption of sugar.

Choose the Right Sweeteners

Opt for natural sweeteners like stevia or erythritol instead of refined sugar to minimize glucose spikes.

Include Protein

Pair your Kheer with a protein source like a small handful of nuts or a glass of unsweetened almond milk to stabilize blood sugar levels.

Use Whole Grains

Prepare Kheer using whole grains like brown rice or quinoa, which are digested more slowly than refined grains.

Incorporate Cinnamon

Add a dash of cinnamon to your Kheer, as it may help improve insulin sensitivity and reduce blood sugar levels.

Enjoy with a Balanced Meal

Consume Kheer as part of a balanced meal that includes vegetables and proteins to mitigate the glucose spike.

Monitor Timing

Have Kheer as a dessert following a meal containing complex carbohydrates, proteins, and healthy fats rather than on an empty stomach.

Stay Active

Engage in light physical activity such as a short walk after consuming Kheer to help manage blood sugar levels.

Hydrate Adequately

Drink plenty of water throughout the day to support optimal digestion and glucose regulation.

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