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Kanji (1 piece)

food-timeBreakfast

123 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Kanji without glucose spikes

Portion Control

Reduce the amount of kanji you consume in one sitting to minimize the glucose spike.

Balanced Plate

Pair kanji with foods high in protein and healthy fats, such as grilled chicken or avocado, to slow down the absorption of glucose.

Add Vegetables

Incorporate non-starchy vegetables like spinach, broccoli, or zucchini into your meal to add fiber and help balance blood sugar levels.

Consume Vinegar

Add a splash of vinegar to your meal, such as apple cider vinegar, which may help stabilize blood sugar.

Choose Whole Grains

If possible, opt for whole-grain or brown rice kanji, which has more fiber and can help slow sugar absorption.

Stay Active

Engage in light physical activity, such as a brisk walk, after eating kanji to help your body use the glucose more effectively.

Stay Hydrated

Drink plenty of water throughout the day to help your body manage blood sugar levels effectively.

Mindful Eating

Eat slowly and savor your meal to give your body time to process the carbohydrates more steadily.

Add Beans or Lentils

Incorporate legumes like lentils or chickpeas into your kanji or as a side dish for added protein and fiber.

Monitor Your Responses

Keep track of your blood sugar levels before and after meals to understand how different foods affect you and adjust your diet accordingly.

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