
Kanji (1 piece)
Breakfast
123 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Kanji without glucose spikes
Portion Control
Reduce the amount of kanji you consume in one sitting to minimize the glucose spike.
Balanced Plate
Pair kanji with foods high in protein and healthy fats, such as grilled chicken or avocado, to slow down the absorption of glucose.
Add Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or zucchini into your meal to add fiber and help balance blood sugar levels.
Consume Vinegar
Add a splash of vinegar to your meal, such as apple cider vinegar, which may help stabilize blood sugar.
Choose Whole Grains
If possible, opt for whole-grain or brown rice kanji, which has more fiber and can help slow sugar absorption.
Stay Active
Engage in light physical activity, such as a brisk walk, after eating kanji to help your body use the glucose more effectively.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage blood sugar levels effectively.
Mindful Eating
Eat slowly and savor your meal to give your body time to process the carbohydrates more steadily.
Add Beans or Lentils
Incorporate legumes like lentils or chickpeas into your kanji or as a side dish for added protein and fiber.
Monitor Your Responses
Keep track of your blood sugar levels before and after meals to understand how different foods affect you and adjust your diet accordingly.

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