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How to consume Indian Sweet - Kaju Katli without glucose spikes

Portion Control

Limit the amount of Kaju Katli you consume in one sitting to minimize glucose spikes.

Pair with Protein

Eat a source of lean protein, such as grilled chicken or tofu, alongside Kaju Katli to help slow down the absorption of sugar.

Include Healthy Fats

Add a small portion of healthy fats, like a handful of almonds or walnuts, to your meal to help stabilize blood sugar levels.

Choose Whole Grains

If consuming a meal with Kaju Katli, include whole grains such as quinoa or brown rice to provide fiber that helps regulate blood sugar.

Add Vegetables

Incorporate non-starchy vegetables like spinach, broccoli, or zucchini into your meal to add fiber and slow sugar absorption.

Hydrate Well

Drink plenty of water before and after consuming Kaju Katli to help your body process sugar more effectively.

Walk After Eating

Take a short walk after consuming Kaju Katli to aid in digestion and help lower post-meal blood sugar levels.

Plan Your Sweets

Enjoy Kaju Katli as an occasional treat rather than a regular indulgence to keep glucose levels in check.

Monitor Timing

Consume Kaju Katli after a balanced meal rather than on an empty stomach to prevent spikes.

Practice Mindful Eating

Eat slowly and savor each bite of Kaju Katli to enhance satisfaction and avoid overeating.

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