
Indian Food - Mutton / Lamb Biryani (1 cupcooked)
Lunch
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume indian food - mutton / lamb biryani without glucose spikes
Portion Control
Reduce the portion size of the biryani to minimize the glucose spike. Eating smaller amounts can help in managing blood sugar levels.
Add Fiber-Rich Sides
Include a side of non-starchy vegetables like spinach or broccoli to your meal. These vegetables can help slow down the absorption of carbohydrates.
Incorporate Protein
Add a serving of yogurt or a small amount of paneer to your meal. Protein can help in slowing digestion and reducing spikes in blood sugar.
Choose Whole Grains
If possible, prepare or order biryani made with brown rice instead of white rice. Whole grains have a slower digestion process.
Stay Hydrated
Drink plenty of water before and during your meal. This can help in managing your blood sugar levels.
Add Healthy Fats
Include a small serving of nuts, such as almonds or walnuts. Healthy fats can help in moderating blood sugar levels.
Use Spices Wisely
Incorporate spices like cinnamon or fenugreek in your meal preparation. They are known to have properties that help in managing blood sugar levels.
Monitor Your Timing
Try to eat your meal earlier in the day or at least several hours before bedtime, allowing your body to manage blood sugar levels more effectively.
Exercise Regularly
Engage in light physical activity, such as a brisk walk, after eating. This can help in lowering blood sugar levels post-meal.
Mindful Eating
Eat slowly and savor each bite. This practice can help in reducing the quantity consumed and improve digestion.

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