Loading...

This website uses cookies. Info

How to consume indian appam pancake without glucose spikes

Pair with Protein or Healthy Fats

Incorporate foods like grilled chicken, tofu, or eggs alongside your appam to balance the meal and slow down sugar absorption.

Add Fiber-Rich Vegetables

Include a side of sautéed greens, such as spinach or kale, or a fresh salad with cucumbers and tomatoes to increase fiber intake.

Opt for Whole Grains

Instead of traditional appam, try making them with whole grain or multi-grain flour to enhance the fiber content.

Control Portion Size

Limit the portion of appam and complement it with other low-spike foods to prevent a large intake of carbohydrates at once.

Stay Hydrated

Drink plenty of water throughout the day, as adequate hydration can help regulate blood sugar levels.

Include Nuts or Seeds

Sprinkle some almonds or chia seeds over your meal, as these healthy fats can help stabilize blood sugar.

Incorporate Legumes

Add lentils or chickpeas to your meal, either in the form of a dal or salad, to benefit from their blood sugar-stabilizing properties.

Monitor Sugar Content

Be mindful of any sweet accompaniments, like coconut milk or chutneys, and opt for unsweetened versions.

Engage in Light Activity

Take a short walk after your meal to help your body utilize the sugar from the meal more effectively.

Plan Your Meals

If possible, plan your meals to include a balance of macronutrients, ensuring that each meal isn't overly reliant on high carbohydrate foods.

healthspan-mbl

Find Glucose response for your favourite foods

Explore OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1