
Gobi Paratha (1 Piece) and Plain Dahi (Mother Dairy) (1 Serving)
Lunch
154 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Gobi Paratha, Plain Dahi without glucose spikes
Portion Control
Limit the amount of Gobi Paratha you consume in a single sitting to minimize the glucose spike.
Add Fiber
Incorporate a high-fiber side dish, such as a small salad with leafy greens, cucumbers, and tomatoes, to slow down digestion and glucose absorption.
Include Protein
Pair the meal with a protein source like grilled chicken or tofu, which can help stabilize blood sugar levels.
Healthy Fats
Add healthy fats, such as a few slices of avocado or a handful of nuts, to your meal to promote satiety and slow down carbohydrate absorption.
Hydration
Drink plenty of water throughout the meal to aid digestion and help maintain stable blood sugar levels.
Apple Cider Vinegar
Consider consuming a tablespoon of apple cider vinegar diluted in water before your meal, as it may help improve insulin sensitivity.
Physical Activity
Engage in light physical activity, such as a brisk walk, after eating to help manage blood sugar levels more effectively.
Herbal Teas
Sip on herbal teas like cinnamon or ginger tea after your meal, which can have a stabilizing effect on blood sugar.
Mindful Eating
Practice mindful eating by chewing slowly and savoring each bite, which can help control portion sizes and prevent overeating.
Monitor
Keep a food diary and monitor your blood sugar levels to understand how different foods affect you and adjust accordingly.

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