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How to consume german honey bread without glucose spikes

Pair with Protein or Healthy Fats

Eating protein-rich foods like eggs, cheese, or nuts alongside your honey bread can help slow down the absorption of sugars, reducing the spike.

Add Fiber

Include high-fiber foods like leafy greens, beans, or a small serving of whole grains with your meal to help moderate blood sugar levels.

Portion Control

Limit your serving size of honey bread to a smaller portion to naturally reduce the amount of sugar you're consuming.

Stay Hydrated

Drink water before and after eating to help regulate your blood sugar levels.

Physical Activity

Engage in light physical activity, like a brisk walk, after eating to help your body use up the sugar more efficiently.

Incorporate Vinegar

Use a tablespoon of vinegar in your salad dressing or as part of a meal to help lower blood sugar responses.

Choose Whole Grain Variants

If available, opt for whole grain versions of honey bread, which have a slower rate of sugar absorption.

Monitor Timing

Avoid consuming honey bread on an empty stomach or as a lone snack; it’s better integrated into a balanced meal.

Mindful Eating

Eat slowly and savor each bite to give your body time to process and signal fullness, potentially reducing overconsumption.

Plan Ahead

If you anticipate having honey bread, adjust your earlier meals to be lower in carbohydrates to accommodate the additional carbs.

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