
Garlic Bread (1 Small Slice (2 1/2 Inches X 2 Inches X 1 Inches)) and Margherita Pizza (1 Piece)
Dinner
177 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Garlic Bread, Margherita pizza without glucose spikes
Pair with Protein
Add grilled chicken or tofu to your meal. Protein can slow the absorption of carbohydrates, helping to reduce spikes.
Incorporate Healthy Fats
Include a side salad with olive oil dressing or some avocado slices. Healthy fats can improve blood sugar control by slowing digestion.
Opt for Whole Grain Options
If possible, choose whole grain or whole wheat versions of pizza crust and garlic bread. These options tend to have a slower impact on blood sugar.
Add Vegetables
Increase the fiber content by topping your pizza with vegetables like bell peppers, mushrooms, or spinach. Fiber can help stabilize blood sugar levels.
Stay Active
Go for a short walk after eating. Physical activity can help lower blood sugar levels by increasing insulin sensitivity.
Mind Portion Sizes
Limit the portion of garlic bread and pizza you consume. Smaller portions can help moderate the blood sugar response.
Stay Hydrated
Drink plenty of water before and during your meal. Adequate hydration can aid in digestion and help maintain stable blood sugar levels.
Eat Slowly
Take your time to eat and chew thoroughly. Eating slowly can help in better digestion and give your body time to process carbohydrates more efficiently.
Monitor Timing
Have your meal earlier in the day when you're more active, rather than late at night, to give your body more time to process the carbohydrates.
Regular Monitoring
Keep track of how your body responds to these foods and adjust your eating patterns accordingly, allowing for personalized dietary management.

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