
Flapjack (1 Regular Flapjack)
Lunch
134 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Flapjack without glucose spikes
Pair with Protein or Healthy Fats
Add a serving of protein, such as Greek yogurt or a handful of nuts, to your meal. This can help slow down the absorption of carbohydrates.
Portion Control
Keep an eye on the portion size of the flapjack. Reducing the amount you consume can lessen the impact on your blood sugar levels.
Incorporate Fiber
Include fiber-rich foods like berries or a small apple. These can help moderate the rise in glucose levels.
Stay Hydrated
Drink water before and after eating to support digestion and help stabilize blood sugar levels.
Add a Side Salad
Include a small portion of leafy greens or vegetables, such as spinach or cucumber, to increase fiber intake and slow down carbohydrate absorption.
Choose Whole Grain Options
If possible, opt for flapjacks made with whole grains, which can digest more slowly compared to refined grains.
Monitor Timing
Avoid eating flapjacks as a stand-alone snack. Have them as part of a balanced meal to minimize glucose spikes.
Be Active
A short walk or light exercise after eating can help lower blood sugar levels by enhancing insulin sensitivity.
Mindful Eating
Eat slowly and savor each bite. This practice can help prevent overeating and improve digestion.
Consult a Professional
If glucose spikes are a consistent concern, consider consulting a healthcare provider or nutritionist for personalized advice.

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