
Falafel (1 Patty (Approx 2 1/4 Inches Dia))
Dinner
137 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Falafel without glucose spikes
Pair with Fiber-Rich Vegetables
Include a variety of fiber-rich vegetables like broccoli, spinach, or bell peppers as a side to help slow down the absorption of carbohydrates.
Include Healthy Fats
Add a source of healthy fats, such as avocado slices or a drizzle of olive oil, which can help moderate blood sugar levels.
Opt for Whole Grain or Low-Carb Pita
If you're having falafel with pita bread, choose whole grain or low-carb versions to reduce the impact on your blood sugar.
Incorporate Protein
Add a protein source like grilled chicken or tofu to your meal. Protein can help stabilize blood sugar levels.
Control Portion Size
Be mindful of the portion size of falafel you consume. Eating smaller quantities can help minimize the spike.
Use Lemon Juice
Squeeze lemon juice over your falafel or salad. The acidity can help slow down carbohydrate absorption.
Drink Water or Unsweetened Tea
Opt for water or unsweetened tea with your meal instead of sugary drinks, which can exacerbate blood sugar spikes.
Take a Walk Post-Meal
Engage in light physical activity, such as a walk, after eating to help your body use up some of the glucose.
Experiment with Cooking Methods
If possible, prepare falafel by baking instead of frying to reduce the fat content, which can influence how quickly carbohydrates are absorbed.
Add a Side of Legumes
Consider adding a side of lentils or chickpeas. These foods are absorbed more slowly and can help balance your blood sugar response.

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