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English Rajma (100 G)

food-timeLunch

143 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got an UNSTABLE response

How to consume english rajma without glucose spikes

Portion Control

Reduce the portion size of English rajma you consume. Smaller portions will lead to a smaller glucose response.

Fiber-Rich Sides

Pair your meal with high-fiber foods like broccoli, spinach, or a mixed green salad to slow down the absorption of carbohydrates.

Protein Addition

Include a source of lean protein, such as grilled chicken or tofu, in your meal to help stabilize blood sugar levels.

Healthy Fats

Add healthy fats like avocado or a small serving of nuts to your meal, which can help moderate glucose absorption.

Balanced Plate

Ensure your meal is balanced by having a mix of carbohydrates, protein, and fats, which can help prevent rapid glucose spikes.

Stay Active

Consider a short walk or any light physical activity after your meal to help your body utilize glucose more effectively.

Hydration

Drink water before and during your meal to help with digestion and maintain overall balance.

Cook with Vinegar

Adding a splash of lemon juice or vinegar to your rajma can help in reducing the impact on your blood sugar levels.

Eat Slowly

Take your time to eat and chew thoroughly, as slower eating can help control the rate of glucose entering the bloodstream.

Meal Timing

Try to have meals at regular intervals to maintain steady blood sugar levels throughout the day.

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