
English Indian Surmai Fish (1 Fillet)
Lunch
181 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english indian surmai fish without glucose spikes
Pair with Fiber-Rich Vegetables
Include a generous portion of fiber-rich vegetables such as broccoli, spinach, or bell peppers. Fiber slows down digestion and helps regulate blood sugar levels.
Add Healthy Fats
Incorporate healthy fats like avocado, olive oil, or a handful of nuts. These can slow the absorption of carbohydrates, leading to more stable blood sugar levels.
Incorporate Whole Grains
If you are serving the fish with a side, choose whole grain options like quinoa or barley, which have a more gradual impact on blood sugar.
Eat Smaller Portions
Consider reducing the portion size of the fish and balancing your plate with more non-starchy vegetables and whole grains.
Include a Protein Source
Add a lean protein source such as chicken breast or tofu to your meal to help balance blood sugar levels.
Stay Hydrated
Drink water before and during your meal to aid digestion and help regulate blood sugar.
Use Vinegar
Adding a splash of vinegar or a squeeze of lemon juice can positively impact blood sugar levels by slowing carbohydrate absorption.
Opt for Grilled or Baked Cooking Methods
Prepare the fish using healthier cooking methods like grilling or baking instead of frying to avoid additional fats that may influence blood sugar.
Eat Slowly
Take your time to eat and chew thoroughly. Eating slowly can aid in digestion and give your body more time to process food.
Monitor Your Meal Timing
Eating meals at regular intervals can help maintain consistent blood sugar levels throughout the day.

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