
English Indian Rava Idli (1 Piece)
Breakfast
185 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian rava idli without glucose spikes
Portion Control
Start by reducing the portion size of the rava idli you are consuming. Smaller portions will lead to a more gradual release of glucose.
Incorporate Fiber
Add high-fiber foods to your meal, such as vegetables or legumes, which can help slow down the absorption of glucose into your bloodstream.
Include Protein
Pair the rava idli with a protein source like Greek yogurt or cottage cheese to help stabilize your blood sugar levels.
Add Healthy Fats
Include a small amount of healthy fats in your meal, such as avocado slices or a drizzle of olive oil, to help slow the digestion process.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and help maintain stable blood sugar levels.
Physical Activity
Engage in light physical activity such as a brisk walk after eating. This can help reduce glucose spikes by increasing insulin sensitivity.
Eat at Regular Intervals
Maintain a consistent eating schedule to help regulate blood sugar levels and avoid sudden spikes.
Monitor Your Response
Keep track of how your body responds to rava idli by checking your glucose levels after meals and adjust your diet accordingly.
Use Whole Grains
If possible, try making rava idli with whole grain or alternative grains that may have a slower glucose release.
Chew Thoroughly
Take your time to chew food properly, which helps in better digestion and a slower rise in blood glucose levels.

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