
English Indian Paneer Roll (1 Piece)
Lunch
126 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian paneer roll without glucose spikes
Portion Control
Ensure you have a smaller serving of the paneer roll to limit carbohydrate intake, which can help manage blood sugar levels.
Increase Fiber Intake
Pair your meal with high-fiber foods, such as a side salad with leafy greens, cucumbers, and tomatoes. This can slow down carbohydrate absorption and help stabilize blood sugar.
Add Protein
Include a lean protein source like grilled chicken or tofu on the side. Protein can help balance blood sugar levels when consumed with carbohydrates.
Incorporate Healthy Fats
Add a small serving of nuts or seeds, such as almonds or chia seeds, to your meal. Healthy fats can help slow digestion and the absorption of sugar.
Opt for Whole Grains
If possible, replace any refined flour in the roll with whole grain alternatives like whole wheat or multigrain wraps, which are generally digested more slowly.
Stay Hydrated
Drink plenty of water before and during your meal. Adequate hydration can aid in digestion and help maintain stable blood glucose levels.
Engage in Light Exercise
After eating, take a short walk or engage in light physical activity. This can help your muscles use more glucose and reduce spikes.
Monitor Your Meal Timing
Eating smaller, more frequent meals throughout the day can help prevent large spikes in blood sugar levels.
Include Vinegar
Consider adding a splash of apple cider vinegar or lemon juice to your meal. These can help manage blood sugar responses.
Mindful Eating
Eat slowly and savor each bite, which can improve digestion and reduce the amount you eat overall.

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