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Wheat Chapati (1 Piece) and English Indian Chana Masala (1 Serving (260g))

food-timeDinner

203 mg/dL

avg. peak value

Usually causes a small spike

4

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume english indian chana masala, wheat chapati without glucose spikes

Portion Control

Reduce the portion size of both chana masala and chapati to minimize the overall carbohydrate intake.

Incorporate Fibrous Vegetables

Add non-starchy vegetables like spinach, kale, or broccoli to your meal. These can help slow down the digestion of carbohydrates.

Include a Protein Source

Add a side of grilled chicken, tofu, or paneer. Protein can help stabilize blood sugar levels by slowing down digestion.

Use Whole Wheat Chapati with Added Seeds

Prepare chapati using whole wheat flour, and consider adding flaxseeds or chia seeds for additional fiber.

Limit Added Sugar

Ensure that the chana masala recipe does not include added sugars or ingredients with hidden sugars.

Cook with Healthy Fats

Use olive oil or coconut oil in moderation when preparing chana masala to help slow absorption.

Stay Hydrated

Drink plenty of water before and after your meal to support digestion and help maintain balanced blood sugar levels.

Add a Salad

Start your meal with a fresh salad made of cucumber, tomatoes, and lettuce with a light vinaigrette dressing to add additional fiber and nutrients.

Exercise Post-Meal

Consider going for a short walk after eating to help your body manage the glucose load.

Monitor Meal Timing

Try to space out carbohydrate-rich meals throughout the day rather than consuming them all at once.

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