
English Dal Makhani (100 G) and English Tandoori Roti (1 Piece)
Lunch
150 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english dal makhani, english tandoori roti without glucose spikes
Portion Control
Reduce the portion size of dal makhani and roti to manage carbohydrate intake.
Increase Fiber Intake
Add a side of leafy greens or a salad with vegetables like broccoli, spinach, or kale to the meal. These are low in impact and can help slow down the absorption of carbohydrates.
Protein Addition
Incorporate a source of lean protein, such as grilled chicken or tofu, to your meal. Protein can help stabilize blood sugar levels.
Healthy Fats
Include sources of healthy fats, like a small serving of nuts or avocado, which can moderate blood sugar spikes.
Hydration
Drink water or herbal tea during the meal to help with digestion and absorption.
Cooking Methods
Opt for steaming or boiling vegetables instead of frying to maintain a balanced meal composition.
Timing of Eating
Try to eat smaller meals more frequently throughout the day to prevent spikes in glucose levels.
Physical Activity
Incorporate a short walk or light exercise after eating to assist with glucose metabolism.
Mindful Eating
Eat slowly and savor each bite, which can enhance digestion and help maintain stable glucose levels.
Whole Grain Options
Choose whole grain or multigrain roti options, which are digested more slowly compared to refined flour variants.

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