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English Dal (1 Cup) and English Indian Baati Bread (1 Piece)

food-timeLunch

148 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume english dal, english indian baati bread without glucose spikes

Portion Control

Reduce the portion size of the English dal and baati bread to help manage glucose levels.

Incorporate Fiber

Add a side of leafy greens or a small salad to increase fiber intake, which can help slow down glucose absorption.

Add Protein

Include a source of lean protein, such as grilled chicken or tofu, in your meal to help stabilize blood sugar levels.

Healthy Fats Addition

Incorporate healthy fats like avocado or a small handful of nuts, which can slow digestion and reduce spikes.

Meal Timing

Avoid consuming large quantities of dal and baati bread all at once. Instead, try spreading out your intake over multiple smaller meals.

Mindful Eating

Eat slowly and chew your food thoroughly to aid in better digestion and glucose management.

Hydration

Drink water before and during your meal to help with digestion and prevent overeating.

Balanced Meal

Pair your meal with low-sugar vegetables such as broccoli or peppers to create a more balanced plate.

Regular Exercise

Incorporate regular physical activity into your routine to help manage blood sugar levels effectively.

Monitor Blood Sugar

Keep track of your blood sugar levels before and after meals to identify patterns and adjust your food intake accordingly.

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