
Egg Omelet (1 Large)
Breakfast
125 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Egg Omelet without glucose spikes
Incorporate Fiber-Rich Vegetables
Add spinach, mushrooms, or bell peppers to your omelet. These vegetables help slow down digestion and absorption of glucose.
Pair with Whole Grains
Serve your omelet with a side of whole grain toast, such as whole wheat or rye, to provide additional fiber and moderate sugar spikes.
Include Healthy Fats
Cook your omelet using olive oil or add avocado slices on the side. Healthy fats can help slow glucose absorption.
Opt for a Protein-Focused Meal
Ensure that your omelet is loaded with protein by adding ingredients like smoked salmon or cheese, which can aid in stabilizing blood sugar levels.
Add a Side of Berries
Have a small portion of berries like strawberries or blueberries. These fruits are low in sugar and high in fiber.
Stay Hydrated with Water or Herbal Tea
Drink water or unsweetened herbal tea alongside your meal to aid digestion and reduce the chances of a glucose spike.
Control Portion Sizes
Be mindful of portion sizes to prevent excessive intake of carbohydrates and calories, which can lead to spikes.
Eat Slowly and Mindfully
Take your time to eat your meal, which can help with better digestion and glucose management.
Include a Small Salad
A side salad with leafy greens and a vinegar-based dressing can add bulk and fiber to your meal.
Limit High-Sugar Condiments
Avoid adding high-sugar sauces or ketchup. Instead, use spices and herbs for flavor.

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