
Dosa Mix (MTR) (1 Serving)
Breakfast
143 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Dosa Mix without glucose spikes
Pair with Protein
Include a source of protein, such as yogurt or cottage cheese, alongside your dosa meal. This can help slow down the absorption of carbohydrates and stabilize blood sugar levels.
Incorporate Healthy Fats
Add healthy fats like avocado or nuts to your meal. These can help reduce the rate of glucose absorption in your bloodstream.
Increase Fiber Intake
Add fiber-rich vegetables such as spinach, bell peppers, or broccoli to your dosa filling. Fiber slows digestion and moderates blood sugar spikes.
Portion Control
Be mindful of your portion sizes. Eating smaller quantities can prevent excessive glucose spikes.
Stay Hydrated
Drink plenty of water before and during your meal. Proper hydration can aid in the efficient processing of carbohydrates.
Choose a Balanced Breakfast
If consuming dosa for breakfast, ensure it’s part of a balanced meal with a mix of protein, fats, and fiber to maintain steady blood sugar levels.
Add Vinegar
Consider having a small salad with vinaigrette dressing before your meal. The acetic acid in vinegar has been shown to help reduce blood sugar levels.
Opt for Whole Grains
If possible, choose dosa mixes that include whole grain flours, as they digest more slowly compared to refined flours.
Monitor Carbohydrate Intake
Keep track of the total carbohydrates consumed throughout the day to maintain balanced blood sugar levels.
Regular Physical Activity
Engage in light physical activity, such as a walk after your meal, which can help your body use glucose more effectively.

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