
Dosa Batter (ID) (1 Serving)
Breakfast
163 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Dosa Batter without glucose spikes
Portion Control
Limit the amount of dosa batter used per serving to reduce overall carbohydrate intake.
Protein Addition
Pair your dosa with a source of protein such as cottage cheese (paneer), lentils, or eggs to slow the absorption of carbohydrates.
Incorporate Healthy Fats
Add healthy fats like avocado, nuts, or seeds which can help in moderating blood sugar levels.
Fiber Boost
Add vegetables like spinach, tomatoes, or onions to your dosa batter or as a side to increase fiber content, which can help stabilize blood sugar.
Stay Hydrated
Drink plenty of water throughout the day to help with digestion and metabolism.
Physical Activity
Engage in light physical activity, such as a brisk walk, after meals to help your body use glucose more efficiently.
Smaller, Frequent Meals
Instead of large meals, opt for smaller, more frequent meals throughout the day to prevent spikes.
Vinegar or Lemon Juice
Consider adding a splash of vinegar or lemon juice to your meals, as the acidity can help in slowing carbohydrate absorption.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to signal when it’s full and to aid in digestion.
Monitor and Adjust
Keep track of your blood sugar levels and adjust your diet and habits accordingly to identify what works best for you.

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