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English Rajma Chawal (1 Cup) and Curd (Amul) (1 Serving)

food-timeLunch

137 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume curd, english rajma chawal without glucose spikes

Portion Control

Consume smaller portions of curd and rajma chawal to prevent a large glucose spike.

Protein Addition

Include a source of lean protein such as grilled chicken, fish, or tofu to your meal to slow down carbohydrate absorption.

Fiber-Rich Vegetables

Add non-starchy vegetables like broccoli, spinach, or bell peppers to your meal to increase fiber intake.

Healthy Fats

Incorporate healthy fats such as avocado, nuts, or olive oil to help stabilize your blood sugar levels.

Vinegar or Lemon Juice

Consider adding a splash of vinegar or a squeeze of lemon juice to your meal, as the acidity can help moderate blood sugar responses.

Balanced Meal Composition

Aim for a balanced plate with a combination of carbohydrates, proteins, and fats to slow down digestion.

Pre-Meal Exercise

Engage in light physical activity, such as a short walk, before eating to improve glucose metabolism.

Stay Hydrated

Drink plenty of water before and during your meal to aid in digestion and help moderate blood sugar levels.

Mindful Eating

Eat slowly and chew thoroughly to aid digestion and give your body time to respond to insulin.

Regular Monitoring

Keep track of your blood glucose levels before and after meals to understand how different foods affect you and adjust your diet accordingly.

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