
English Fried Fish (100 G), Fish Curry (1 Cup) and Cooked Rice (1 Cup, Cooked)
Lunch
136 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume cooked rice, english fried fish, fish curry without glucose spikes
Portion Control
Reduce the portion size of cooked rice and opt for a smaller serving to minimize the glucose spike.
Choose Brown Rice
Replace white rice with brown rice as it is less processed and releases glucose more slowly.
Add Vegetables
Incorporate non-starchy vegetables like broccoli, spinach, or bell peppers into your meal to increase fiber intake and help stabilize blood sugar levels.
Pair with Protein
Include a source of lean protein, such as grilled chicken or tofu, alongside your meal to slow down carbohydrate absorption.
Include Healthy Fats
Add a small amount of healthy fats like avocado or a handful of nuts to your meal to further slow the digestion process.
Opt for Lentils or Beans
Consider replacing a portion of rice with lentils or beans, which are high in fiber and have a slower impact on blood sugar.
Try a Mixed Grain
Use a combination of different grains like quinoa or barley instead of solely relying on rice to diversify and reduce the impact on blood sugar levels.
Drink Green Tea
Enjoy a cup of green tea with your meal, as it may assist in moderating blood sugar spikes.
Slow Cooking Methods
Prepare fish curry using slow cooking methods to maintain the integrity of ingredients that can aid in better blood sugar management.
Stay Hydrated
Ensure adequate water intake throughout the meal to support overall metabolism and digestion.

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