
English Indian Pongal Rice (1 Serving (220g)) and Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz))
Breakfast
179 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume coffee with milk and sugar, english indian pongal rice without glucose spikes
Choose Whole Grains
Opt for whole grain options like brown rice instead of white rice when preparing pongal. Whole grains have a slower impact on blood sugar levels.
Moderate Portion Sizes
Reduce the portion size of the pongal and other high-carbohydrate foods to help control glucose spikes.
Incorporate Protein
Add a source of protein to your meal, such as boiled eggs, grilled chicken, or lentils. Protein can slow the absorption of sugar.
Add Fiber-Rich Foods
Include more fiber in your meal by adding vegetables like spinach, broccoli, or bell peppers to your pongal. Fiber helps in stabilizing blood sugar levels.
Use Milk Alternatives
Consider using unsweetened almond milk or soy milk in your coffee as they generally have less impact on blood sugar levels compared to regular milk.
Limit Sugar
Reduce or eliminate the sugar added to your coffee. You can try natural sweeteners that have less effect on blood sugar, such as stevia.
Snack Wisely
If you need a snack, choose a small handful of nuts like almonds or walnuts, which have minimal impact on blood sugar.
Stay Hydrated
Drink plenty of water throughout the day, as staying hydrated can help maintain stable blood sugar levels.
Physical Activity
Incorporate a short walk or light exercise after your meal to help your body use up some of the glucose in your bloodstream.
Mindful Eating
Eat slowly and savor your food, which can help you recognize when you are full and avoid overeating.

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