
Chicken Rice (1 Cup)
Lunch
135 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Rice without glucose spikes
Portion Control
Start by reducing the portion size of the rice in your Chicken Rice meal. Smaller portions can lead to a more moderate rise in blood glucose levels.
Add Vegetables
Incorporate non-starchy vegetables such as steamed broccoli, spinach, or kale into your meal. These additions can help slow down the absorption of carbohydrates.
Choose Brown Rice
Opt for brown rice instead of white rice. Brown rice has more fiber and nutrients, which can help moderate blood sugar spikes.
Include Protein
Ensure that your chicken portion is adequate, as protein can help stabilize blood sugar levels. Consider adding tofu or legumes for an additional protein source.
Healthy Fats
Add healthy fats such as avocado or a small amount of olive oil dressing. Fats can slow the digestion of carbohydrates.
Eat Slowly
Take your time to eat your meal, as eating slowly can help your body manage blood sugar levels more effectively.
Stay Hydrated
Drink water before and during your meal. Staying hydrated can aid in digestion and help manage blood glucose levels.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help your body use glucose more efficiently.
Monitor Your Response
Keep track of how your body responds to different food combinations and adjust your meal composition based on your observations.
Consult a Professional
Consider consulting with a nutritionist or dietitian for personalized advice and to explore other dietary strategies that suit your individual needs.

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