
Plain Paratha (1 Piece) and Chicken (100 G)
Lunch
174 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken, Plain Paratha without glucose spikes
Pair with Fiber-Rich Vegetables
Include vegetables like spinach, broccoli, or cauliflower with your meal to help slow down the absorption of glucose.
Add a Source of Healthy Fats
Incorporate healthy fats such as avocado, nuts, or seeds. These can help stabilize blood sugar levels.
Include Protein
Add a source of lean protein, such as boiled eggs or tofu, to your meal. Protein can help reduce the speed of glucose absorption.
Drink Water Before Eating
Hydrate before your meal to help manage blood sugar levels.
Opt for Whole Grain Alternatives
If possible, choose whole grain or whole wheat parathas instead of plain ones for better blood sugar control.
Eat Smaller Portions
Reduce the portion size of the paratha to minimize the potential spike in blood glucose.
Consider a Light Walk After Eating
Engage in a short walk post-meal to help your body use up some of the glucose.
Monitor Meal Timing
Spread carbohydrate intake more evenly throughout the day instead of having a large portion in one meal.
Limit Sugary Beverages
Avoid consuming sugary drinks with your meal to prevent additional spikes in blood sugar.
Mindful Eating Practices
Eat slowly and chew thoroughly to help your body manage glucose levels more effectively.

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