
Chicken Biryani (1 Cup) and Curd (Nandini) (1 Serving)
Lunch
165 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Biryani, Curd without glucose spikes
Portion Control
Start by reducing the portion size of chicken biryani and curd consumed in one sitting to lower the overall carbohydrate intake.
Add More Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers into your meal to increase fiber content, which can help stabilize blood sugar levels.
Opt for Whole Grains
If possible, prepare your biryani using brown rice instead of white rice, as it is digested more slowly and helps prevent sharp glucose spikes.
Protein-Rich Sides
Include a side of protein-rich foods like lentils or chickpeas to slow down digestion and maintain steady blood sugar levels.
Healthy Fats
Add a small portion of healthy fats such as nuts or avocado to your meal for a more balanced approach to digestion and absorption.
Regular Meal Timing
Maintain regular meal timings to support consistent blood sugar levels and avoid erratic spikes.
Stay Hydrated
Drink plenty of water throughout the day to help your body process and regulate glucose levels effectively.
Physical Activity
Engage in light physical activity such as a walk after meals to aid in the metabolism of glucose.
Monitor and Adjust
Keep track of your blood sugar levels regularly and adjust your dietary choices based on how your body responds.
Mindful Eating
Eat slowly and pay attention to your body's hunger and fullness cues to prevent overeating, which can contribute to glucose spikes.

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