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Chicken and Broccoli (1 Cup)

food-timeDinner

108 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Chicken and Broccoli without glucose spikes

Portion Control

Ensure the portion sizes of chicken and broccoli are appropriate. Eating smaller, balanced portions can help manage glucose levels.

Fiber Addition

Incorporate more fiber-rich foods into your meal. Consider adding foods like lentils, chickpeas, or quinoa which can slow the absorption of glucose.

Healthy Fats

Include a source of healthy fats, such as avocado slices, olive oil, or a handful of nuts. These can help moderate the absorption of carbohydrates.

Balanced Meals

Pair your meal with a small serving of whole grains, such as barley or bulgur. This can provide a steady release of energy.

Meal Timing

Eat meals at regular intervals, and try not to skip meals. This can help maintain stable blood sugar levels throughout the day.

Hydration

Drink plenty of water before and during your meal. Staying hydrated helps with overall digestion and blood sugar management.

Mindful Eating

Eat slowly and chew your food thoroughly. This can aid digestion and help the body better regulate blood sugar levels.

Physical Activity

Engage in light physical activity like a walk after your meal. This can help your body utilize glucose more effectively.

Protein Balance

Ensure that your chicken is lean and not overly processed or fried, as this can add extra calories and fats that might impact blood sugar.

Avoid Sugary Sauces

Use herbs, spices, and natural seasonings instead of sugary sauces or marinades that may cause spikes in glucose levels.

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