
Chicken and Broccoli (1 Cup)
Dinner
108 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chicken and Broccoli without glucose spikes
Portion Control
Ensure the portion sizes of chicken and broccoli are appropriate. Eating smaller, balanced portions can help manage glucose levels.
Fiber Addition
Incorporate more fiber-rich foods into your meal. Consider adding foods like lentils, chickpeas, or quinoa which can slow the absorption of glucose.
Healthy Fats
Include a source of healthy fats, such as avocado slices, olive oil, or a handful of nuts. These can help moderate the absorption of carbohydrates.
Balanced Meals
Pair your meal with a small serving of whole grains, such as barley or bulgur. This can provide a steady release of energy.
Meal Timing
Eat meals at regular intervals, and try not to skip meals. This can help maintain stable blood sugar levels throughout the day.
Hydration
Drink plenty of water before and during your meal. Staying hydrated helps with overall digestion and blood sugar management.
Mindful Eating
Eat slowly and chew your food thoroughly. This can aid digestion and help the body better regulate blood sugar levels.
Physical Activity
Engage in light physical activity like a walk after your meal. This can help your body utilize glucose more effectively.
Protein Balance
Ensure that your chicken is lean and not overly processed or fried, as this can add extra calories and fats that might impact blood sugar.
Avoid Sugary Sauces
Use herbs, spices, and natural seasonings instead of sugary sauces or marinades that may cause spikes in glucose levels.

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