
Cheela (1 piece)
Breakfast
136 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Cheela without glucose spikes
Portion Control
Reduce the portion size of the Cheela, allowing yourself to enjoy it without overloading on carbohydrates.
Protein Pairing
Add a source of protein like Greek yogurt, paneer, or a boiled egg to your meal to slow down the absorption of carbohydrates.
Fiber Boost
Include a fiber-rich side, such as a small salad with leafy greens, cucumber, and tomatoes, to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats by adding a small serving of avocado or a handful of nuts like almonds or walnuts to your meal.
Timing
Eat Cheela as part of a balanced meal rather than as a standalone snack, to ensure a more gradual increase in blood sugar levels.
Stay Hydrated
Drink water throughout the meal to help with digestion and reduce the concentration of glucose in the bloodstream.
Pre-Meal Activity
Engage in light physical activity, such as a short walk, before eating to improve insulin sensitivity.
Mindful Eating
Chew slowly and savor each bite, as this can aid in better digestion and prevent overconsumption.
Vegetable Addition
Incorporate low-carbohydrate vegetables into the Cheela batter, such as grated zucchini or spinach, for added nutrients and slower digestion.
Monitor Timing
Consuming Cheela earlier in the day when your body is more insulin-sensitive may help manage glucose spikes better.

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