
Chapati (Aashirvaad) (1 Serving) and Mushroom Curry (1 Cup)
Dinner
166 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Mushroom Curry without glucose spikes
Increase Fiber Intake
Pair your meal with a side of vegetables like spinach, broccoli, or bell peppers to help slow down the sugar absorption.
Add Protein
Include a source of lean protein such as grilled chicken, tofu, or lentils to your meal. Protein can help stabilize blood sugar levels.
Incorporate Healthy Fats
Add a small serving of healthy fats, such as avocado or a drizzle of olive oil, to your plate to aid in reducing the glucose spike.
Monitor Portion Sizes
Be mindful of the portion sizes of the chapati and mushroom curry. Smaller portions can help minimize the impact on your blood sugar.
Stay Hydrated
Drink plenty of water with your meal, as proper hydration can support overall metabolism and digestion.
Opt for Whole Grains
If possible, use whole wheat flour to make the chapati, as it contains more nutrients and fiber than refined flour options.
Include a Salad
Start your meal with a small salad made from leafy greens, cucumbers, and tomatoes to increase the fiber content of your meal.
Exercise
Consider a light post-meal walk to help your body use the circulating glucose more efficiently.
Mindful Eating
Eat slowly and chew your food thoroughly to aid digestion and give your body time to process the intake more evenly.
Regular Monitoring
Keep track of your blood sugar levels before and after meals to understand how different foods affect you, allowing you to make informed adjustments.

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