
Chapati (1 Piece) and Methi Bhaji (1 Serving (150g))
Lunch
167 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Methi Bhaji without glucose spikes
Portion Control
Reduce the quantity of chapati consumed in one sitting. Consider eating a smaller portion to lessen the impact on blood sugar levels.
Whole Grain Chapati
Use whole grain flour for making chapatis instead of refined flour. Whole grains have a slower absorption rate, which can help in moderating glucose spikes.
Add Fiber
Incorporate more fiber-rich ingredients in your meals. You can add vegetables like spinach or grated carrots to your chapati dough for added fiber.
Protein Pairing
Pair your meal with a protein source, such as lentils (dal), yoghurt, or paneer. This can slow down digestion and help stabilize blood sugar levels.
Healthy Fats
Include healthy fats like avocado or nuts in your meal. These can help slow the absorption of carbohydrates.
Balanced Meals
Ensure your meal includes a balance of carbohydrates, proteins, and fats. This combination can prevent rapid spikes in glucose.
Stay Hydrated
Drink water or unsweetened herbal teas with your meal. Staying hydrated can aid digestion and regulate blood sugar levels.
Physical Activity
Engage in light physical activity after eating, such as a short walk. This can help your body use glucose more efficiently.
Mindful Eating
Practice mindful eating by chewing slowly and savoring each bite. This can improve digestion and help in controlling blood sugar spikes.
Regular Meal Timing
Maintain consistent meal times to help your body better manage blood sugar levels.

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