
Chapati (Aashirvaad) (1 Serving), English Okra (100 G) and Curd (Amul) (1 Serving)
Lunch
263 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chapati, curd, english okra without glucose spikes
Portion Control
Reduce the portion size of chapati and pair it with a larger portion of vegetables like okra. This can help slow down the absorption of carbohydrates.
Incorporate Fiber-Rich Foods
Add more fiber-rich foods to your meal, such as leafy greens or cooked lentils. This can help slow digestion and prevent rapid spikes in glucose levels.
Protein Pairing
Include a source of lean protein, such as grilled chicken or tofu, with your meal. Protein can help stabilize blood sugar levels.
Healthy Fats Addition
Add a source of healthy fats, such as avocado or a handful of nuts, to help slow down carbohydrate absorption.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and help with glucose regulation.
Mindful Eating
Eat slowly and chew your food thoroughly to give your body time to process the carbohydrates more gradually.
Regular Physical Activity
Engage in light exercise, such as a short walk, after meals to help your body utilize the glucose more effectively.
Meal Timing
Space your meals evenly throughout the day to prevent large spikes and crashes in glucose levels.
Monitor and Adjust
Keep track of your blood glucose levels after meals and make necessary adjustments in your food choices and portion sizes based on your body's response.
Consult a Dietitian
Work with a healthcare professional to personalize your meal plan and explore any other dietary changes you can implement for better glucose control.

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